We’ve got something new for you! At Bask, we’re all about showing you the latest and greatest in the cannabis world. Now, we have a way to showcase some great infused recipes with all of you! Bask’s Test Kitchen is our newest show, and with a rotating cast of familiar dispensary faces, we’ll show you how to make some simple, infused recipes guaranteed to satisfy any craving.
In this first episode, we joined JonPaul to make infused chicken wings. Joined by Marcus and Tiffani, JonPaul shared his tips and tricks for making a wonderful chicken wing, glazed in Flamin’ Fruits Infused Strawberry Hot Sauce.
Want the recipe? Have a look down below:
Flamin’ Fruits Cannabis Infused Wings
These wings should have about 5mg of THC per wing.
- Flamin’ Fruits Hot Sauce- ½ cup
- Corn Starch- ¼ cup
- Chicken Wings
- Melted Butter
Set your oven to 450 degrees. Pat dry your wings. Season the the chicken with salt, pepper, or anything you would like. Coat your wings in the corn starch. This will help the skin crisp up during baking.
Bake your wings for 50 minutes. Do not flip them halfway through.
Combine the Flamin Fruits Hot Sauce with the melted butter.
When done, place your sauce and wings in a covered bowl and shake. This will coat the wings.